It just seems like fall is the time to start getting out those soup recipes. I have been making this particular recipe for a few years now and the family loves it. The other day, me and Lisa and Renea went over to Olive Garden to eat lunch. I ordered the Tuscany soup for the first time and it was so good I wanted to lick my bowl but I restrained myself! Anyway, that Tuscany soup reminded me of my Cheeseburger Soup. They use sausage in the Tuscany and I use Hamburger meat. I love this soup.....I have never been a big soup eater but this one got me. So, since it is getting to be fall and will soon be winter.....I wanted to share this recipe with you. Cheeseburger Soup INGREDIENTS 1/2 pound ground beef 3/4 cup chopped onion 3/4 cup shredded carrots 3/4 cup chopped celery 1 teaspoon dried basil 1 teaspoon dried parsley 4 tablespoons butter 3 cups chicken broth 4 cups cubed potatoes 1/4 cup all-purpose flour 16 oz of Velveeta cheese cubed 1 1/2 cups milk 1/4 cup sour cream DIRECTIONS In a l...